KCC Mala Fermented Milk 500ml Traditional Kenyan Maziwa Lala
Enjoy the authentic, tangy taste of KCC Mala Fermented Milk (500ml) , a traditional Kenyan favorite also known as maziwa lala or mala. With less than 0.01% lactose content, this cultured milk has all the goodness of protein, calcium, and vitamins, plus pre-digested lactose that helps in easy digestion for lactose intolerant people . It’s excellent for baking, used in cookies, biscuits, pancakes, bread, yoghurts, sauces, gravies, pudding, and a whole lot more – you can even enjoy a glass of whole milk when mixed with water . A nutritious, probiotic-rich choice for the whole family.
Low Lactose: Less than 0.01% lactose content – easier to digest for lactose intolerant individuals .
Rich in Nutrients: Packed with protein, calcium, and vitamins for family health .
Probiotic Goodness: Naturally cultured for digestive wellness.
Versatile Use: Perfect for drinking, with ugali, or for baking and cooking .
Authentic Kenyan Taste: The traditional maziwa lala flavor that Kenyan families love.
Trusted Brand: From KCC (New KCC), a household name in Kenyan dairy with a long heritage .
Great Value: 500ml bottle – ideal for regular use.
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